COBS Bread is a bakery franchise network founded in 2003, operating over 180 bakeries across Canada and the United States. The company specialises in hand-crafted bread and treats baked from scratch daily, using flour exclusively sourced from P&H Milling in Lethbridge, Alberta. Its network comprises over 130 franchisees, with more than 30% of locations being female-owned.
The company runs an End of Day Giving program, donating unsold baked goods to local charities at the close of each business day. Since inception, COBS Bread has distributed over $560 million worth of products to more than 500 charity recipients. The franchise has received the Franchisees' Choice Designation for 14 consecutive years, reflecting consistent franchisee satisfaction.
